It's not a diet. It's a lifestyle change.

Paleo Sweet Potato Thyme Biscuits


I really wish I found this recipe before Thanksgiving. Oh well, now I don’t have to share 😉

Makes 6 large biscuits
3/4 cup almond meal/flour
2 tbsp coconut flour
1/4 tsp salt
1 tsp baking powder
1 cup mashed sweet potato
2 tbsp coconut milk (full fat, or light)
2 tbsp honey
3 eggs
1/4 cup coconut oil, melted
1 tsp fresh thyme + more if you want to garnish

1. Preheat oven to 350.
2. Mix all dry ingredients except thyme together well.
3. Add wet ingredients and mix together well.
4. Fold in thyme.
5. Let batter sit for 5 mins to thicken.
6. Line a baking sheet with parchment paper. Scoop batter on the parchment paper, batter makes about 6 large biscuits.
7. Sprinkle with fresh thyme if you like and bake for 25-30 mins or until tops are slightly brown.
8. Cool biscuits on a wire rack – enjoy!


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s


This entry was posted on October 9, 2012 by in Recipes.
%d bloggers like this: